Tasting Menus

When they say, ‘Less is more,’ they’re talking about Griff’s tasting menus. England, Italy, South Korea, Germany, South America – Griff has mastered countless culinary techniques and flavors. Using a science, skill, and a sense of adventure your tasting menu will bring a little bit of the wider world home for you.

Dim Sum-oré

A blend of Asian and Italian techniques and flavors elegantly presented.

Green Onion Polenta Bites

Yellow Cornmeal, Pickled Mushrooms

Duck Ragu Shumai

Open-face dumpling, House Ragú, Ginger, Orange

Fried Tofu

Chicken Liver Paté, Fusion Relish

Italian Beggar’s Chicken*

Chicken Live Paté, Pork Belly and Sticky Rice

Red Bean Cannoli

White Chocolate, Matcha Ganache

*Chicken slowly cooked in a clay shell

A Fowl Affair

You’ll flip for these birds and the unique way each is prepared and plated.

Asparagus and Sun-dried Tomato Fritatta

Roasted Red Pepper Puree, Parmesan

Chicken Curry

Glazed Carrots, Sweet Potato, Celery Root

Smoked Duck Crostini

Bourbon Mustard, Fig Jam, Fontina, Gruyere

Asian Turkey Taco

Daikon, Carrot, Golden Raisin, Ginger, Gochujang

Hazelnut Biscotti

Capuccino Gelato, Espresso Carmel